Thank you for visiting the website! I'm Maxine, blogger, home cook, soon to be food entrepreneur, and lover of all things food and fusion cuisine (a style of cooking that combines ingredients and methods from different countries, regions, or cultures). My approach is primarily rooted in both a Zimbabwean and American perspective based on my life experiences, making it quite varied. I hope you find the website helpful and come back! There is something for everyone, and recipes are designed to inspire you to try something new.
Silver is a next level fancy diner when it comes to their service, presentation, taste, and creativity. I recommend everything I tried for brunch--- that is the new Croque Madame, short rib and grits, smoky gouda burger and the ahi tuna poke bowl.
